Garlic Butter Shrimp with Rice (6 Ingredients)
This short and flavorful Garlic Butter Shrimp with Rice recipe makes use of simply 6 components and is derived collectively in below 20 mins. ideal for busy weeknights or a price range-friendly meal, it’s wealthy in garlic butter flavor with juicy shrimp served over heat rice. simple, fulfilling, and critically delicious!
Equipment
- 1 Large Skillet
- 1 Saucepan
- 1 Mixing Bowl
Ingredients
- 1 lb Shrimp
- 3 tbsp Butter
- 4 cloves Garlic
- 1 cup Long-grain rice
- 1/2 tsp Salt
- 1/4 tsp Black pepper
Instructions
- cook dinner the rice according to package deal guidelines. Set aside and maintain heat.
- In a big skillet over medium warmth, melt the butter.
- add the minced garlic and sauté for 1–2 minutes till fragrant however now not browned.
- upload the shrimp, sprinkle with salt and pepper, and cook dinner for 2–3 mins in keeping with side, or till the shrimp are purple and opaque.
- Serve the garlic butter shrimp over the warm rice, spooning more butter sauce on pinnacle if preferred.
Notes
Upload a squeeze of lemon for brightness.
Garnish with chopped parsley for added flavor and shade.
Replace rice with cauliflower rice for a low-carb choice.