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Grilled Cheese & Tomato Soup

This Grilled Cheese & Tomato Soup combo is the ultimate comfort meal—simple, warm, and ready in just 20 minutes. Crispy, buttery grilled cheese pairs perfectly with creamy tomato soup for a nostalgic, satisfying dinner. Want to elevate it? Use fresh tomatoes to make the soup from scratch.
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Prep Time 5 minutes
15 minutes
Total Time 20 minutes
Course Comfort Food, Dinner, Quick Meals
Cuisine American, Classic
Servings 2 People
Calories 420 kcal

Equipment

  • 1 Skillet
  • 1 Saucepan
  • 1 Spatula

Ingredients
  

  • 4 slices Bread
  • 2 tbsp Butter
  • 4 slices Cheese
  • 1 can Tomato soup

Instructions
 

  • Preheat a skillet over medium heat.
  • Spread butter on one side of each bread slice.
  • Place cheese between two slices, buttered sides facing out.
  • Grill sandwich in skillet for 2–3 minutes per side, until golden brown and melty.

Notes

  • Substitution Tip: Use fresh tomatoes to make a homemade soup if desired.
  • Add a pinch of garlic powder or herbs to elevate your sandwich.
  • Use sourdough or whole grain bread for extra flavor and texture.
Keyword comfort food, easy dinner, grilled cheese, tomato soup